I told you I was working on it! As previously mentioned, one of my 2010 goals is to learn to cook more. I can honestly say and I am embarrassed to admit, I have only mastered 3 meals. Sloppy Joes, Chili and now Scallops.
So last night at 9:30pm Chris and I decide to have a date night and he wanted scallops. The seafood lady wasn't too happy with me when we strolled in the door asking for scallops 30 minutes before closing. I cant help that we are night shifters and decide on dinner at 9:30!
I didn't remember how I made the scallops last time, all I knew is I combined 2 recipes and they turned out awesome. This time I followed an actual recipe and I think I like my made up version better. Now if I could only remember it!
So here I am whipping up a dinner at 11pm, apron and all. Don't mind the scarf, it's been REAL CHILLY here in Florida the past few nights. It's nothing compared to what I grew up in, but after being transplanted in Florida for 9 years you forget what cold feels like. Brrrrrr!
Don't you love my Rachel Ray pans?
So I present to you, 'My Scallop' dinner. Yes, our date night consists of sitting at the coffee table and watching DVR episodes of Family Guy. We are just too exciting- I love it! I wouldn't have it any other way.
So now I am trying to find my next dinner to master. Any ideas? Do I want to master a casserole? Chicken dinner? Something in the crock pot? Ahhh, too many decisions!
I tried. I really did, I promise. I was so excited about them too. I thought about them all last night and I think it's the only festive thing this season I was looking forward to.
Christmas Angel Sugar cookies decorated by yours truly.
Well. It didn't go as planned, at all.
It all started when I saw blogs and FB status updates about baking cookies. Well gosh darn it, it sounded like a great idea! I mean my Grandpa was a baker and owned a bakery, so it should be in my blood, right? HA! I wanted to make a few different shapes but really wanted to make angel cookies to bring to work, since I work the next few nights and I really should contribute to the food everyone will be eating. Easy plan, or so I thought.
I couldn't find a darn angel cookie cutter for the life of me. So I bought a pack of 3 small ones at Target and figured they would work. Then I came home with enough ingredients to make 2 batches. I was so ready! Chris was shocked that I was even in the kitchen to make something that didn't require a microwave. I mean how hard could it be to make a freaking cookie, just follow the darn recipe right?
So I started taking some good photos so I could share my experience with you all like the cooking blogs do. And here's how it went.
So I went shopping, got all my ingredients. Which most of I didn't even have in my pantry. Shhhh
This can't be too hard to follow right? This cook book has NEVER let me down. Until today.
Getting started.
I'm a very messy baker.
Why the heck are they so poofy?
This is after several attempts of rolling sticky dough, baking a few batches that all turned out fluffy, bland and well just plain awful. I made a mess and it really looks like a flour, sprinkle & food coloring tornado came through.
So needless to say, I am going to work the next few nights empty handed. I did give Chris a good laugh and he tried to stay encouraging and say they tasted great, but he is such a bad liar. Ha!
So if you have any recipes for cookies you swear by that is a guarantee I can't screw them up, please send them my way. I am determined to do my Grandpa proud and make some good sugar cookies.